Antioxidant capacity measurement kit "PAO"
Measure the antioxidant capacity of samples in a short time! Applicable for evaluating the antioxidant capacity of food samples as well!
"PAO" is an antioxidant measurement kit that utilizes the reduction reaction of copper ions (Cu+ + → Cu+) to conveniently measure the antioxidant capacity of samples in a short time (about 5 minutes). It not only shows a high correlation with the oxidation lag time of serum but is also applicable for evaluating the antioxidant capacity of food samples such as red wine and black tea. *For more details, please refer to the PDF document or feel free to contact us.
- Company：日研ザイル 日本老化制御研究所
- Price：Other
